The Shy Chef is now taking bookings!
Are you visiting Berlin? Perhaps for the first time? Are you a foodie lover, keen to discover the ‘real’ Berlin? The Shy Chef is cooking up a storm in her small kitchen, and is inviting you into her...
View ArticleLast minute spaces free!
There are still a couple of spaces free for our dinner this Friday and Saturday – send us an email to make a booking! Thank you, we’re booked out now - our next available date is Friday, April 17th....
View ArticleSpring menu coming up
We’re just getting ready to put our spring menu together and have a couple of tough decisions to make. Mint-cured fillet of lamb with goat’s cheese and salad or vodka-marinated salmon with blue cheese...
View ArticleSunday dinners
Yes, that’s right – as of the beginning of May, we are taking bookings for Sunday evenings too. Just drop us a line to book your place!
View ArticleThree new things!
The first thing is what you see to the left – we finally got around to getting a guestbook! The grand plan is not only to get all our guests to leave a little message for us, but also to persuade them...
View ArticleSchmorgurken
Another interesting (read: slightly strange) recipe from this weekend comes from Viola, born and raised in the Treptow district of East Berlin. Viola and her friend headed into the Berlin night with...
View ArticleWelcome!
If you’ve just found us via the New York Times, welcome - pleasure to have you here! We’re a small secret supper club in the heart of Berlin, serving up a five-course meal for absolute strangers every...
View Article‘Written for men by men’
This brilliant recipe was given to us by James, one of this weekend’s diners, and had he not reminded me that I was looking for recipes, I would have forgotten to get the guest book out once again… so...
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